Grappa “Rugiada delle Alpi” Seven Grapes

40,00

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Description

The grappa that combines tradition with the fruity notes of aromatic grape varieties. To the blend of Sangiovese, Groppello, Marzemino, Barbera, and Cabernet are added Gewürz Traminer and Moscato, distilled separately. Diluted with distilled water to 48% alcohol by volume, with no added sugars or additives. It is refined in glass for at least 6 months before bottling.

Production and bottling

Impresa Agricola Al Lambic di Alessandro Virdia Tignale (BS)

Provenance

Tignale (BS)

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